Korean snacks

Just some snacks from the far east. As a cook I get into what other cultures eat and drink, specifically snack foods and alcohol.



Squishy octopus jerky.


Aloe water and fish (whole) jerky.


Shrimp (yes) fries, some chocolate wafers and chocolate-covered mushrooms.(?)


Soju (oh yes) and some Korean cigs.


Korean newspaper, some sort of chip-things and the chewy candies that I refer to as 'crack'.